• STEAKS • All £12
All served with tomato, mushroom, watercress & choice of dauphinoise, fries or skin on chips.
Flat iron - cut from the feather blade, served rare/medium
Bavette - cut from the skirt, served rare/medium
Rumpette - prime cut from the rump
T-bone pork chop
• EXTRAS • All £2 each
Chopped salad / Onion rings / Café de Paris butter Peppercorn sauce / Blue cheese sauce Bordelaise sauce / Diane sauce
• MIXED GRILL • £25 - serves 2
Flat iron, Hawarden Farm Shop sausages, gammon, chicken wings, onion rings, fried eggs, tomato, mushroom & fries
For advice on what is suitable for allergies please ask a member of the team.
Call us on 01244 569988 to book your table.